my complicated life

i made carrot cupcakes last night and amazingly, it doesn't taste weird. haha. i only made half of the recipe as i was worried that it would taste awful. i have never tasted carrot cakes or carrot juice before, so i don't know what to expect. anyhow, the final product isn't as orangy as i expected it to be. the recipe was courtesy of a GT sister. i was able to make around 19 cuppies from it. i'm glad that i used the fine grater so one cannot really make out that i put carrots in it. ang galing nga eh. the recipe comprises more carrots than flour. can you imagine how healthy it is?!! thumbs up kay habibi pero kay lance.. i still think he can taste the carrots. hehehe.

as for the frosting.. hmm, yun ang hindi successful. =( i made cream cheese frosting (cream cheese, butter, icing sugar and vanilla). ewan ko kung bakit hindi siya nag-se-set?? has it something to do with the brand of the cream cheese kaya? i used kraft naman. uuggghhh... will try to use a different brand next time. ayun, may cream cheese spread kami sa bahay tuloy... na kulay BLUE. bwahahaha.